Frédéric Monnier — Consultor de gestión y operación gastronómica para Restaurantes
Frédéric Monnier is consultor de gestión y operación gastronómica para Restaurantes, with a verified RadarSpeakers profile and direct booking (0% commission).
Who is Frédéric Monnier?
Chef y consultor radicado en Río de Janeiro que asesora a emprendedores en la estructuración de negocios gastronómicos, optimización de menús y mejora operativa, considerando viabilidad financiera y experiencia del cliente. Ha gestionado cinco restaurantes coordinando cientos de profesionales y trabaja con instituciones como el Sesc RJ. Ofrece también cursos y formación de equipos.
On RadarSpeakers, Frédéric Monnier is listed as a reference in Restaurants & Hospitality, with direct booking and 0% commission.
Specialties of Frédéric Monnier
These are the areas in which Frédéric Monnier delivers talks:
- Restaurant Operations & Standardization — results-driven talks and workshops for Restaurants & Hospitality.
- Menu Engineering for Restaurant Growth — results-driven talks and workshops for Restaurants & Hospitality.
- Service, Customer Experience & Hospitality in Restaurants — results-driven talks and workshops for Restaurants & Hospitality.
In which cities does Frédéric Monnier speak?
Frédéric Monnier delivers talks in 1 territories, including Rio de Janeiro.
Some destinations: Rio de Janeiro
| Metric | Value |
|---|---|
| Territories covered | 1 |
| Countries | 1 |
| Specialties | 3 |
| Talk languages | 1 |
Restaurants & Hospitality sector by the numbers (2026)
The global foodservice market was valued at USD 4.34 trillion in 2025 and is projected to reach USD 7.61 trillion by 2030, growing at an 11.89% CAGR, according to Mordor Intelligence (2025). At this scale, the expert knowledge a great keynote speaker delivers turns into profitability and consistency.
| Metric | Value | Source |
|---|---|---|
| Global foodservice market size (2025) | USD 4,34 trillion | Mordor Intelligence, 2025 |
| Market projection (2030) | USD 7,61 trillion | Mordor Intelligence, 2025 |
| Annual growth (CAGR 2025–2030) | 11,89% | Mordor Intelligence, 2025 |
| Hospitality growth in Spain (2023) | +5% a +10% | Hostelería de España, 2023 |
Sources:
Frequently asked questions about Frédéric Monnier
Who is Frédéric Monnier?
Frédéric Monnier is consultor de gestión y operación gastronómica para Restaurantes. Their profile is verified on RadarSpeakers.
What topics does Frédéric Monnier speak about?
Frédéric Monnier speaks about Restaurant Operations & Standardization, Menu Engineering for Restaurant Growth, Service, Customer Experience & Hospitality in Restaurants.
In which cities or countries does Frédéric Monnier speak?
Frédéric Monnier delivers talks in 1 territories, including Rio de Janeiro.
How do you book Frédéric Monnier as a speaker?
You can book Frédéric Monnier directly from their RadarSpeakers profile: send the event request and it reaches their inbox — direct booking, 0% commission.
In which languages does Frédéric Monnier deliver talks?
Frédéric Monnier delivers talks in Portuguese.