Emerson Fabris — Consultor y formador de operaciones para Restaurantes, bares y panaderías
Emerson Fabris is consultor y formador de operaciones para Restaurantes, bares y panaderías, with a verified RadarSpeakers profile and direct booking (0% commission).
Who is Emerson Fabris?
Chef profesional formado en el IGA de Curitiba y consultor de gastronomía, administrador de empresas por la UFPR con más de 29 años de experiencia en Brasil, Estados Unidos, Inglaterra y Australia. Asesora la creación, apertura y gestión de restaurantes, bares, pizzerías y panaderías, además de impartir entrenamientos y palestras. Fundó negocios propios como Vó Kia Confeitaria y Beach Garden Gastronomia.
On RadarSpeakers, Emerson Fabris is listed as a reference in Restaurants & Hospitality, with direct booking and 0% commission.
Specialties of Emerson Fabris
These are the areas in which Emerson Fabris delivers talks:
- Restaurant Operations & Standardization — results-driven talks and workshops for Restaurants & Hospitality.
- Menu Engineering for Restaurant Growth — results-driven talks and workshops for Restaurants & Hospitality.
- Leadership & Teams in Restaurants — results-driven talks and workshops for Restaurants & Hospitality.
In which cities does Emerson Fabris speak?
Emerson Fabris delivers talks in 1 territories, including Curitiba.
Some destinations: Curitiba
| Metric | Value |
|---|---|
| Territories covered | 1 |
| Countries | 1 |
| Specialties | 3 |
| Talk languages | 1 |
Restaurants & Hospitality sector by the numbers (2026)
The global foodservice market was valued at USD 4.34 trillion in 2025 and is projected to reach USD 7.61 trillion by 2030, growing at an 11.89% CAGR, according to Mordor Intelligence (2025). At this scale, the expert knowledge a great keynote speaker delivers turns into profitability and consistency.
| Metric | Value | Source |
|---|---|---|
| Global foodservice market size (2025) | USD 4,34 trillion | Mordor Intelligence, 2025 |
| Market projection (2030) | USD 7,61 trillion | Mordor Intelligence, 2025 |
| Annual growth (CAGR 2025–2030) | 11,89% | Mordor Intelligence, 2025 |
| Hospitality growth in Spain (2023) | +5% a +10% | Hostelería de España, 2023 |
Sources:
Frequently asked questions about Emerson Fabris
Who is Emerson Fabris?
Emerson Fabris is consultor y formador de operaciones para Restaurantes, bares y panaderías. Their profile is verified on RadarSpeakers.
What topics does Emerson Fabris speak about?
Emerson Fabris speaks about Restaurant Operations & Standardization, Menu Engineering for Restaurant Growth, Leadership & Teams in Restaurants.
In which cities or countries does Emerson Fabris speak?
Emerson Fabris delivers talks in 1 territories, including Curitiba.
How do you book Emerson Fabris as a speaker?
You can book Emerson Fabris directly from their RadarSpeakers profile: send the event request and it reaches their inbox — direct booking, 0% commission.
In which languages does Emerson Fabris deliver talks?
Emerson Fabris delivers talks in Portuguese.