Leadership & Teams in Restaurants

Elige una especialidad y un destino: el grid clasifica a los speakers con cobertura activa en ese mercado.

The best speakers and keynote speakers of Leadership & Teams in Restaurants for Restaurants & Hospitality: international experts who deliver talks and consulting on leadership & teams in restaurants. Compare their profiles, specialties and territorial coverage, and book directly with 0% commission on RadarSpeakers.

How many Leadership & Teams in Restaurants have coverage in the whole network in 2026?

113 profiles show up when filtering by the whole network.

The index pairs territory and specialty, and the organiser contacts the professional directly. The result spans 408 territories with real coordinates and 500 coverage pins on the globe. 1 of those profiles carries a verified tier and 1 has been claimed by their owner, which is the difference between a listing and a commitment. The strongest specialties on this page: AI Strategy & Digital Transformation (156), Business Models for Restaurants (146), Marketing & Growth for Restaurants (121), Leadership & Teams in Restaurants (113). One caveat: coverage is declared, not inferred, so a professional who works this market without registering it is missing from the count. Practical order for 2026: filter by territory first, then read two or three profiles in full. That number changes daily.

Who is the top independent profile for the whole network?

Alejandro Aizpuru holds position 2 for the whole network.

Credentials: Coach y consultor de operaciones, at SoyRestaurantero.MX / Alex Aizpuru Marca Personal, claimed profile. The order is deterministic and auditable: claimed profile first, then plan, then seniority. The same 3 criteria on every reload of 2026. Right behind, Donald Burns. The Restaurant Coach, at The Restaurant Coach. A profile is not a card inside a catalogue: it is a page with its own address, its own data and its own contact channel. A ranking sorts declared coverage. It does not sort chemistry with an audience, and no algorithm here pretends otherwise. The data comes from the database. Booking happens between the organiser and the professional; RadarSpeakers does not take a commission. The sector figures quoted above are from 2025 reports, read in 2026.

The grid order reflects claim status, plan and seniority, and does not mean the first name is the best fit for your event.

What is the restaurant and hospitality sector worth in 2026, and why does it matter when booking?

Mordor Intelligence, 2025 reports foodservice at USD 4.34 trillion in 2025.

National Restaurant Association, 2025 adds USD 1.5 trillion in US sales and 15.9 M jobs. That is the scale behind an event in the whole network, and it explains why the audience arrives with hard questions. None of these figures is ours: they come from named institutions, dated, so you can go and read the original. Declared coverage is not availability. A profile with 2 or more declared territories appears on every one of them, never only on the first. The same professional can appear under several specialties if they have declared them. These counts change as soon as someone declares or withdraws coverage; they are not a frozen snapshot.

Which specialties are covered in the whole network?

8 specialties have declared coverage here.

The gap is wide: 156 profiles in the strongest specialty against 74 in the thinnest, over 8 specialties in total. Every specialty has its own URL and its own order, which is what lets a search go from broad to precise in one click. A specialty with a single profile is fragile: one cancellation leaves the market uncovered, and that is worth knowing before signing. Territory drives the calendar. The ranking is recomputed on each request, so a profile created today shows up today. One territory can hold several specialties, and every combination has a page of its own. The order of the grid is the same on every reload: claimed profile, then plan, then seniority.

Which profiles are listed on this page?

This page lists 25 profiles with active coverage; each one links to its full profile with track record, specialties and territories.

  1. Diego F. ParraMetodología Masterestaurant® — Rentabilidad, estandarización e IA para Restaurantes Masterestaurant
  2. Alejandro AizpuruCoach y consultor de operaciones SoyRestaurantero.MX / Alex Aizpuru Marca Personal
  3. Donald BurnsThe Restaurant Coach The Restaurant Coach
  4. Scott GreenbergConferencista de liderazgo y franquicias The Wealthy Franchisee
  5. Christin MarvinCoach de liderazgo para restaurantes Solutions by Christin
  6. Ramón DiosConsultor y coach de restauración GastroCoaching
  7. Abel ValverdeReferente del servicio de sala y la hospitalidad
  8. Marianela OlivaresConsultora de recursos humanos y organización para hostelería, cofundadora de Linkers Linkers
  9. Rodrigo Fernández de ParedesConferencista experto en experiencia del cliente CX Latam Group
  10. Germán De BonisMentor y autor experto en administración de restaurantes
  11. Cynthia López BayghenConsultora y coach restaurantera Grupo Consultor Restaurantero
  12. Michael TingsagerConsultor de hostelería y anfitrión del pódcast Hospitality Mavericks Hospitality Mavericks
  13. Ann ElliottEstratega de hostelería Elliotts
  14. Jane SunleyAutora y experta en compromiso de equipos Purple Cubed
  15. Kris HallFundador de The Burnt Chef Project The Burnt Chef Project
  16. Phil StreetAnfitrión de Hospitality Meets Hospitality Meets
  17. María Fernanda Gutiérrez EncampiraConsultora de Costos y Estandarización Calybe Consultoría
  18. Christian Marquina SáinzCoach de Alimentos y Bebidas Ento Restrategas
  19. Mauricio CepedaFormador en Gestión de Hospitalidad y Finanzas Universidad San Francisco de Quito
  20. Rafael Rincón MagroConferencista de Hospitalidad e Impacto Social Fundación Gastronomía Social / Ñam
  21. Marcelo Salas MartínezConferencista de Franquicias Café Martínez
  22. Nicolás FumíaConsultor de Operaciones y Equipos Nicolás Fumía Producción Gastronómica
  23. Jean Michel BougnouxConsultor de Servicio y Capacitación SAC Paraguay
  24. Marcelo PolitiMentor y conferencista de gestión y rentabilidad Politi Academy
  25. Emerson FabrisConsultor gastronómico Emerson Fabris Consultoria
RadarSpeakers coverage badge for Leadership & Teams in Restaurants
What this page covers
ItemValue
Profiles listed25
SpecialtyLeadership & Teams in Restaurants
BookingDirect, 0% commission
National Restaurant Association, 2025USD 1,5 billones de ventas en EE. UU. y 15,9 M de empleos
AHLA, 2025USD 777.250 M de gasto de huéspedes en hotelería

Sector figures: National Restaurant Association, 2025 · AHLA, 2025

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