Restaurant Costs & Finance

Elige una especialidad y un destino: el grid clasifica a los speakers con cobertura activa en ese mercado.

The best speakers and keynote speakers of Restaurant Costs & Finance for Restaurants & Hospitality: international experts who deliver talks and consulting on restaurant costs & finance. Compare their profiles, specialties and territorial coverage, and book directly with 0% commission on RadarSpeakers.

How many Restaurant Costs & Finance have coverage in the whole network in 2026?

the whole network adds up to 54 profiles with declared coverage.

RadarSpeakers lists them by territory and specialty, with direct booking and 0% commission. The result spans 408 territories with real coordinates and 464 coverage pins on the globe. 1 of those profiles carries a verified tier and 1 has been claimed by their owner, which is the difference between a listing and a commitment. At the top of the grid: Alejandro Aizpuru (position 2), Ryan Gromfin (position 3), Josh Kopel (position 4), Roger Beaudoin (position 5). What this page cannot tell you: who works here without having declared it. The count only sees declared coverage. If you are booking for 2026, start with the coverage column: it tells you who can actually be there. Each page states its own date.

What is the restaurant and hospitality sector worth in 2026, and why does it matter when booking?

AHLA, 2025 reports USD 777,250 M in guest spending.

Mordor Intelligence, 2025 adds foodservice at USD 4.34 trillion in 2025. Read against those numbers, a talk in the whole network is not a decorative slot in the agenda. Figures age: each one carries its institution and its year so you can check it before quoting it on a stage. There are no intermediaries here. The globe marks one shield per city with the number of distinct professionals behind it. The same professional can appear under several specialties if they have declared them. One territory can hold several specialties, and every combination has a page of its own. A profile with 2 or more declared territories appears on every one of them, never only on the first.

The grid order reflects claim status, plan and seniority, and does not mean the first name is the best fit for your event.

Which verified speaker leads in the whole network?

Alejandro Aizpuru holds position 2 for the whole network.

Credentials: Coach y consultor de operaciones, at SoyRestaurantero.MX / Alex Aizpuru Marca Personal, claimed profile. That profile declares coverage in 1 territory across 1 country and works 3 specialties. Sorting is reproducible: anyone can reload this page in 2026 and get the same sequence, because the criteria are fixed and public. Each profile opens its own page with track record, specialties, territories and a direct contact form; no intermediary takes a cut of the fee. A ranking sorts declared coverage. It does not sort chemistry with an audience, and no algorithm here pretends otherwise. The order is not a grade. The sitemap is published in blocks, not as a single file, so each block can be read on its own.

Which specialties are covered in the whole network?

8 specialties have declared coverage here.

AI Strategy & Digital Transformation: 156 profiles. Business Models for Restaurants: 146 profiles. Marketing & Growth for Restaurants: 121 profiles. Leadership & Teams in Restaurants: 113 profiles. Generative AI & Productivity: 99 profiles. Service, Customer Experience & Hospitality in Restaurants: 85 profiles. Restaurant Operations & Standardization: 81 profiles. AI Ethics, Regulation & Future of Work: 74 profiles. Each specialty is a page of its own with its own ranking, so a broad search can be narrowed without losing the territory. A specialty with a single profile is fragile: one cancellation leaves the market uncovered, and that is worth knowing before signing. Every figure carries its source. Every profile page states its specialties, its territories and the year of its last update.

Which profiles are listed on this page?

This page lists 25 profiles with active coverage; each one links to its full profile with track record, specialties and territories.

  1. Diego F. ParraMetodología Masterestaurant® — Rentabilidad, estandarización e IA para Restaurantes Masterestaurant
  2. Alejandro AizpuruCoach y consultor de operaciones SoyRestaurantero.MX / Alex Aizpuru Marca Personal
  3. Ryan GromfinCoach de operaciones The Restaurant Boss
  4. Josh KopelRestaurador y estratega de rentabilidad gastronómica Full Comp
  5. Roger BeaudoinEspecialista en rentabilidad Restaurant Rockstars
  6. David Scott PetersCoach de restaurantes SMART Systems
  7. Chip KloseCoach de marketing Restaurant Strategy
  8. Mark KelnhoferConsultor de costos de menú Return On Ingredients
  9. Gregg RappIngeniero de menús pionero Menu Technologies
  10. Damian MogaveroAutor y emprendedor pionero en datos y analítica Avero
  11. Jim LaubeExperto en finanzas y formación RestaurantOwner.com
  12. Rick OrmsbyAsesor de banca de inversión especializado en compraventa y valoración de restaurantes de franquicia Unbridled Capital
  13. Óscar CarriónDirector Gastrouni Gastrouni
  14. Roberto Ruiz RúaConsultor y formador para emprendedores de restauración Montar un bar y sobrevivir
  15. Rodrigo Riquelme BarrosConsultor y autor experto en rentabilidad Gastronomía Rentable
  16. Germán De BonisMentor y autor experto en administración de restaurantes
  17. Cynthia López BayghenConsultora y coach restaurantera Grupo Consultor Restaurantero
  18. Rodrigo Durand CerdaChef consultor experto en operación, costos y estandarización de negocios gastronómicos Küme-Chile
  19. Alejandro VerlageConsultor gastronómico Chef Alejandro Verlage
  20. María Fernanda Gutiérrez EncampiraConsultora de Costos y Estandarización Calybe Consultoría
  21. Camilo MorenoConsultor de Marketing Gastronómico Marketing Gastronómico
  22. Maritza AristizábalDirectora Financiera Marketing Gastronómico
  23. Christian Marquina SáinzCoach de Alimentos y Bebidas Ento Restrategas
  24. Mauricio CepedaFormador en Gestión de Hospitalidad y Finanzas Universidad San Francisco de Quito
  25. Sumito EstévezFormador en Emprendimiento Sofrito Creativo
RadarSpeakers coverage badge for Restaurant Costs & Finance
What this page covers
ItemValue
Profiles listed25
SpecialtyRestaurant Costs & Finance
BookingDirect, 0% commission
National Restaurant Association, 2025USD 1,5 billones de ventas en EE. UU. y 15,9 M de empleos
AHLA, 2025USD 777.250 M de gasto de huéspedes en hotelería

Sector figures: National Restaurant Association, 2025 · AHLA, 2025

×